Wednesday, November 11, 2009

Cheese Bread Pakoda

Ingredients:

Bread Slices
Cheese Slices
Turmeric
Red Chilli Powder
Jeera Powder
Corriander Powder
Besan powder
Water as required
Salt to taste
Oil

Method:

1. Take Besan powder in a bowl and add turmeric, red chilli powder, jeera powder, corriander poweder, salt and water to make a batter.

2. Cut Bread slices into half.

3. Cut Cheese Slices into half.

4. Take one bread slice and put one cheese slice onto it.. then put remaining bread slice to cover it.

5. Coat the Bread-Cheese-Bread with Besan batter properly [pakoda].

6. Pan-fry the pakoda.

7. Serve Hot with tomato sauce or eat simply cheese bread pakoda.



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